25 June 2014

Gluten Free Pancakes

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I finally found a yummy gluten free pancake recipe! These turned out perfect! I’m using Costco brand gluten free flour which is Namaste’s Perfect Flour Blend. The recipe was actually on the back of the package. I adjusted the directions to make them easier.

Ingredients:

1 1/4 cups GF Flour

1 Tbsp Baking Powder

1/2 Tsp Salt

1 Tbsp Sugar

1 Tsp Baking Soda

1 1/4 Cup of Milk (you can use Almond Milk to make Dairy Free!)

2 Eggs

2 Tbsp Melted Butter

1/2 Tsp Vanilla

1/8 Tsp Nutmeg

1/2 Tsp Cinnamon (I added this and it was yummy!)

Combine all ingredients in a food processor or blender. Pour on skillet heated to medium/med-high in about 1/3 cup amounts. When top starts to look dry, flip. These took a little longer than your standard pancake as the batter is pretty thick. Be sure they are completely cooked all the way through.

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